These baked cinnamon apple slices have just the right level of tenderness and bite and a gooey apple caramel that forms at the bottom of the pan. Enjoy this healthy dessert spooned over ice cream, with biscuits or served over yogurt—the options with these are endless!
Provided by: SmallRecipe.com
Categories: Dessert
Total time: 1 hours 10 minutes
Ingredients:
| 4 medium Honeycrisp apples, peeled, cored and sliced 1/4 inch thick |
| 2 medium Granny Smith apples, peeled, cored and sliced 1/4 inch thick |
| ¾ cup light brown sugar |
| 3 tablespoons cornstarch |
| 2 tablespoons unsalted butter, melted |
| 2 tablespoons lemon juice |
| 1 ½ teaspoons ground cinnamon |
| ¼ teaspoon salt |
Steps:
- Preheat oven to 350°F. Combine Honeycrisp apples, Granny Smith apples, brown sugar, cornstarch, butter, lemon juice, cinnamon and salt in a large bowl; stir until the apples are fully coated. Transfer the mixture to a 9-by-13-inch baking dish; cover with foil. Bake for 45 minutes. Remove the foil and stir the mixture. Bake, uncovered, until the apples are tender and caramelized, about 10 minutes more. Let cool for 5 minutes before serving.
Nutrition Facts:
Calories 187 calories, Carbohydrate 42 g, Cholesterol 8 mg, Fat 3 g, Fiber 4 g, Saturated Fat 2 g, Sodium 76 mg, Sugar 34 g
Warm apples with a cinnamon glaze on the top.
Provided by: SmallRecipe.com
Categories: Dessert
Total time: 20 minutes
Prep time: 5 minutes
Cook time: 15 minutes
Yield: 1 serving
Ingredients:
| 1 Granny Smith apple – peeled, cored and sliced |
| 2 ½ tablespoons water |
| 1 tablespoon cornstarch |
| 1 ½ tablespoons white sugar |
| 1 pinch ground cinnamon, or to taste |
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Spread the apple slices into the bottom of a small baking dish. Whisk the water and cornstarch together in a small bowl; pour over the apple slices and gently stir. Sprinkle the sugar and cinnamon over the apple slices.
- Cook in the preheated oven until the apples are tender, about 15 minutes.
Nutrition Facts:
Calories 166.2 calories, Carbohydrate 44 g, Fiber 3.2 g, Protein 0.5 g, Sodium 2.2 mg, Sugar 33 g
How to cook apple slices?
Directions. Preheat an oven to 350 degrees F (175 degrees C). Spread the apple slices into the bottom of a small baking dish. Whisk the water and cornstarch together in a small bowl; pour over the apple slices and gently stir. Sprinkle the sugar and cinnamon over the apple slices. Cook in…
What is the best way to cook apples in the oven?
Warm apples with a cinnamon glaze on the top. Preheat an oven to 350 degrees F (175 degrees C). Spread the apple slices into the bottom of a small baking dish. Whisk the water and cornstarch together in a small bowl; pour over the apple slices and gently stir. Sprinkle the sugar and cinnamon over the apple slices.
What is the best way to bake an apple cake?
Preheat oven to 350 degrees F (175 degrees C). Layer apple slices in the bottom of an 8-inch glass baking dish. Mix water, butter, flour, and cornstarch together in a bowl until no lumps remain. Stir in brown sugar, cinnamon, and salt until smooth. Pour apples in the baking dish.
How do you cut an apple in half and bake it?
Cut the apple in half, then cut each half into four slices, discarding the core. Sprinkle the apple slices with cinnamon on both sides. Arrange in a single layer on the prepared baking sheet. Bake 10 minutes on each side, until golden-brown and tender.