Make and share this Cheesecake Shot recipe from SmallRecipe.com.
Total time: 1 minutes
Prep time: 1 minutes
Yield: 2 serving(s)
Ingredients:
| 3/4 ounce bailey’s irish cream |
| 3/4 ounce pineapple juice |
| 1/4 ounce grenadine |
Steps:
- Mix bailey’s and pineapple juice in a tin shaker. DO NOT shake! Stir lightly. Pour grenadine in bottom of glass and fill rest with mixture. Shoot and Enjoy!
Nutrition Facts:
Calories 15.2, Fat 0, Saturated Fat 0, Cholesterol 0, Sodium 1.2, Carbohydrate 3.8, Fiber 0, Sugar 2.7, Protein 0