This apple dessert recipe is adapted from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even better with fresh, crisp cooking apples. If you’re short on time, you can skip sifting the dry ingredients; instead, stir them together until combined, then mix with butter.
Provided by: SmallRecipe.com
Categories: Dessert
Total time: 1 hours 0 minutes
Prep time: 20 minutes
Cook time: 40 minutes
Yield: 1 8-inch square dish
Ingredients:
| 2 ½ cups apples – peeled, cored, and sliced |
| 1 cup sifted all-purpose flour |
| 1 cup white sugar |
| ½ teaspoon ground cinnamon |
| ¼ teaspoon salt |
| ½ cup butter, softened |
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
- Arrange apple slices evenly in the prepared baking dish. Sift flour, sugar, cinnamon, and salt into a bowl. Cut in butter using a pastry blender, or 2 knives, until mixture resembles coarse cornmeal; sprinkle over apples.
- Bake in the preheated oven until topping is golden, 40 to 45 minutes. Cool slightly before serving.
Nutrition Facts:
Calories 364.8 calories, Carbohydrate 55.7 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 1.8 g, Protein 2.4 g, Saturated Fat 9.8 g, Sodium 206.7 mg, Sugar 38.1 g
One of our classic recipes, refreshed! A little less sugar in both the filling and the topping highlights the tart apples. We prefer it with a scoop of vanilla ice cream.
Provided by: SmallRecipe.com
Categories: Dessert
Total time: 0 minutes
Prep time: 20 minutes
Yield: 12 servings
Ingredients:
| 7 to 8 large (9 cups) tart cooking apples, peeled, cored, sliced 1/4 inch |
| 1/4 cup sugar |
| 1/2 teaspoon ground cinnamon |
| 2 cups all-purpose flour |
| 3/4 cup sugar |
| 2 large Land O Lakes® Eggs |
| 2 teaspoons baking powder |
| 1 teaspoon ground cinnamon |
| 3/4 teaspoon salt |
| 2/3 cup Land O Lakes® Butter melted |
| Ice cream, if desired |
Steps:
- Heat oven to 350°F.
- Place sliced apples into ungreased 13×9-inch baking dish.
- Combine 1/4 cup sugar and 1/2 teaspoon cinnamon in bowl; sprinkle over apples.
- Combine flour, 3/4 cup sugar, eggs, baking powder, 1 teaspoon cinnamon and salt in bowl; mix until mixture resembles coarse crumbs. Sprinkle over apples. Pour melted butter over topping. Bake 45-55 minutes or until lightly browned and apples are tender.
- Serve warm or at room temperature with vanilla ice cream, if desired.
Nutrition Facts:
Calories 320 calories, Fat 11 grams, Saturated Fat grams, TransfatContent grams, Cholesterol 60 milligrams, Sodium 320 milligrams, Carbohydrate 54 grams, Fiber 4 grams, Sugar grams, Protein 4 grams
This simple spiced apples recipe is perfect for so many applications. The tender, brown sugar-sweetened fruit slices are great served at breakfast, make for a warm and tasty side dish (especially for kiddos), are the ideal flavor complement spooned over pork chops or a pork loin, and are an amazing seasonal addition to a bowl of vanilla ice cream. If you can’t find McIntosh apples, substitute another baking apple such as Rome or Gala; or to change things up, try a crisp, tart green apple such as Granny Smith.
Provided by: SmallRecipe.com
Total time: 20 minutes
Prep time: 10 minutes
Cook time: 10 minutes
Yield: Makes 6 servings (serving size: 1/2 cup)
Ingredients:
| 4 McIntosh apples, peeled and sliced (about 2 lb.) |
| ½ cup firmly packed light brown sugar |
| 1 teaspoon ground cinnamon |
| ¼ teaspoon ground nutmeg |
| 2 tablespoons water |
| 1 tablespoon butter |
Steps:
- Toss together first 4 ingredients in a large zip-top plastic bag, tossing to coat apples.
- Cook apple mixture, 2 Tbsp. water, and 1 Tbsp. butter in a medium saucepan over medium heat, stirring occasionally, 8 to 10 minutes or until apples are tender.
Nutrition Facts:
Calories 128 calories, Carbohydrate 29.2 g, Cholesterol 5 mg, Fat 2 g, Fiber 1.3 g, Protein 0.3 g, Saturated Fat 1.2 g, Sodium 21 mg
What is the best way to make apple crisp?
Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.
How do you make the perfect apple cake?
Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold in apples and walnuts. Transfer to a greased 13×9-in. baking dish.
How to bake apple slices?
Lightly grease an 8-inch square baking dish. Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.
Is it easy to make an apple dessert?
Well, these super-easy apple desserts make pie look hard. Read on to get top-rated recipes for easy apple desserts you can make with very few ingredients and simple techniques, plus cooking tips so they turn out just right. Sliced apples and cinnamon are baked under a sweet and crunchy oatmeal topping.