These fried apples are a delicious way to sweeten breakfast — or any meal. Serve garnished with additional cinnamon, if desired.
Provided by: SmallRecipe.com
Categories: Dessert
Total time: 20 minutes
Prep time: 10 minutes
Cook time: 10 minutes
Ingredients:
| ½ cup butter |
| ½ cup white sugar |
| 2 tablespoons ground cinnamon |
| 4 Granny Smith apples – peeled, cored, and sliced |
Steps:
- Melt butter in a large skillet over medium heat. Add sugar and cinnamon; stir until sugar dissolves.
- Add apples and cook until softened, 5 to 8 minutes.
Nutrition Facts:
Calories 369.4 calories, Carbohydrate 44.9 g, Cholesterol 61 mg, Fat 23.1 g, Fiber 4.5 g, Protein 0.8 g, Saturated Fat 14.6 g, Sodium 165.2 mg, Sugar 39.3 g
What is the best way to fry apples?
Best-Ever Fried Apples. 1 In a medium skillet over medium heat, melt butter. Add brown sugar, cinnamon, nutmeg, and salt, and stir to combine. 2 Add apples and cook, stirring often, until apples are tender and sugar is dissolved and syrupy, 8 to 10 minutes.
How do you cook apples for apple crisp?
Directions 1 In a medium skillet over medium heat, melt butter. Add brown sugar, cinnamon, nutmeg, and salt, and stir to combine. 2 Add apples and cook, stirring often, until apples are tender and sugar is dissolved and syrupy, 8 to 10 minutes. More …
How to cook apples on the stove?
Add apples and 1/2 cup sugar; stir to mix well. Cover and cook over low heat for 20 minutes or until apples are tender, stirring frequently. Add cinnamon and remaining sugar. Cook and stir over medium-high heat 5-10 minutes longer. If desired, serve with ice cream. What’s the best apple for cooking?
How do you cook apples in a cast iron skillet?
Melt butter in a large cast-iron or other ovenproof skillet. Add apples and 1/2 cup sugar; stir to mix well. Cover and cook over low heat for 20 minutes or until apples are tender, stirring frequently. Add cinnamon and remaining sugar. Cook and stir over medium-high heat 5-10 minutes longer. If desired, serve with ice cream.