A sweet, crisp apple adds zip to this old-school favorite.
Total time: 15 minutes
Yield: Serves 8
Ingredients:
8 slices sandwich bread |
2 tablespoon spicy brown mustard |
16 slices Applegate Naturals® Medium Cheddar Cheese |
8 slices Applegate Organics® |
Ham |
1 medium Fuji apple, cored and thinly sliced |
2 tablespoon butter, softened |
Steps:
- Preheat oven to 375 degrees F.
Spread the bottom half of bread slices with mustard. Then, layer evenly with sliced cheese, ham and apples. Top each sandwich with remaining bread slices. Lightly butter both outer halves of each sandwich.
Heat a large nonstick skillet over medium heat. Cook sandwiches, turning once, until bread is golden, approximately 5 minutes on each side. Transfer sandwiches to a baking sheet lined with tin foil. Bake in oven until cheese is melted, approximately 8-10 minutes.
Remove from oven. Cut each sandwich diagonally in half; serve warm.
Make and share this Ham Steak and Brown Sugar Apples recipe from SmallRecipe.com.
Total time: 48 minutes
Prep time: 30 minutes
Cook time: 18 minutes
Yield: 4 serving(s)
Ingredients:
2 tablespoons butter |
1/4 cup brown sugar, packed |
2 tablespoons country style prepared mustard |
2 medium tart apples, sliced |
1 lb ham steak |
Steps:
- Add butter to a skillet and let melt.
- Add in brown sugar and mustard; stir to blend well.
- Add in apples and stir/simmer for about 5-8 minutes or until apples are just tender.
- Transfer apple mixture to another dish.
- Place ham steak in skillet and top with apple mixture.
- Over medium heat, cook, covered, about 5-10 minutes or until ham is thoroughly heated.
Nutrition Facts:
Calories 281.9, Fat 10.9, Saturated Fat 5.3, Cholesterol 66.3, Sodium 1570, Carbohydrate 23.5, Fiber 1.9, Sugar 20.6, Protein 22.7
How to cook a ham and apples in the oven?
Directions. Place ham in an ungreased 13-in. x 9-in. baking dish. Rub with mustard and sprinkle with brown sugar. Core apples and cut into 3/4-in. slices; arrange in a single layer over ham. Dot with butter and sprinkle with pepper. Cover and bake at 400° for 15 minutes. Reduce heat to 325°; bake for 45 minutes.
How to cook Ham in a crock pot with apples?
Secure each apple slice with 1 whole clove each. Place the lid on the slow cooker and cook for 5 hours on low. Once warm and internal temperatures reaches at least 140 degrees Fahreheit, remove ham from slow cooker and slice. Mix apples together, (strain juice if desired) and place in a bowl.
How do you cook a precooked Ham with maple syrup?
Dissolve the dry mustard in the 1/4 water. Stir the mustard mixture into the brown sugar, maple syrup, cinnamon, cloves, and allspice. Brush the maple glaze over the surface of the ham. Arrange the apples and pears around the ham and bake it uncovered for 1 hour and 40 minutes, basting the ham and fruit every 20 minutes.
What is a baked ham with spiced apples and pears?
This baked ham with spiced apples and pears recipe is the essence of Christmas and holiday food. It is substantial enough for frosty nights and made with maple syrup and orchard fruits. The recipe fills the house with an irresistible aroma as it bakes and browns.