Apples really aren’t at the top of my “favorites” fruit list, and I’ve never tasted a crisp that made me think about it all day…until now. This in another FABULOUS recipe from my daughter, Cara!
Provided by: SmallRecipe.com
Categories: Dessert
Prep time: 15 minutes
Cook time: 45 minutes
Yield: 8
Ingredients:
| 9-10 – honeycrisp apples |
| 1/2 cup(s) water |
| 1 teaspoon(s) salt |
| – cinnamon |
| 2/3 + cup(s) butter |
| 2 cup(s) sugar |
| 1 1/2 cup(s) flour |
Steps:
- Preheat oven to 350 degrees
- Butter bottom and side of 9×13 pan
- Peel, core, and slice or chop your apples and add to pan
- Add water and salt
- Sprinkle generous amount of cinnamon over apples
- Mix butter, sugar, and flour together until well blended and spread over apples
- Bake 40-45 minutes at 350
How to cook Honeycrisp apples in a pan?
Peel, core and chop the honeycrisp apples into 1-inch cubes. Place the apples, cinnamon and water in a bowl and toss. Then place the apples into a prepared 11 x 7 or 13 x 9 inch pan. In a small bowl combine the sugar, flour, oats and melted butter and mix until crumbly and well blended.
What is the best apple crisp recipe?
In a small bowl, mix the lemon juice and water, and pour over the apples. Drizzle apples with honey, and sprinkle with cinnamon. In a bowl, mix the brown sugar, flour, oats, and butter until the mixture resembles coarse crumbs.
What are Honeycrisp apples good for?
Basically, Honeycrisp apples are pretty much perfect. If you find yourself with an abundance of Honeycrisp apples (lucky you!), put your bounty to good use with one of our favorite Honeycrisp recipes — whether you’re in the mood for something sweet or savory, you’ll find a new fall favorite in this irresistible collection.
What are the ingredients in a Honeycrisp apple cake?
Ingredients 1 4 large honeycrisp apples, peeled and sliced into cubes 2 1 teaspoon cinnamon 3 1/2 cup water 4 1 cup sugar 5 3/4 cup flour 6 1/2 cup old-fashioned oats 7 1/2 cup butter, melted More …