Instant Pot Vortex Air Fryer Recipe

Ingredients:

Steps:

• Cut the potatoes into 1/4 inch sticks using a mandolin slicer. Rinse the cut potatoes thoroughly and then soak in cold water for at least 10 minutes.
• Drain the cut potatoes and dry thoroughly with a kitchen towel.
• In a large bowl, toss cut potatoes with the oil, then load them into the rotisserie basket and attach the lid.
• Place the drip pan in the bottom of the cooking chamber. Use the rotisserie fetch tool to lift the basket into the cooking chamber, using the red rotisserie release lever to secure the basket and close the oven door. Using the display panel, touch AIRFRY, then adjust the temperature to 380 degrees and the time to 20 minutes. Touch START.and then ROTATE,.
• Check the fries beginning at 17 minutes and remove when golden.
• Add salt to taste and serve hot.

FAQs:

If you’re lucky enough to have an Instant Pot Vortex Air Fryer, you probably have a lot of questions. Here are some of the most frequently asked questions about this amazing appliance.

1. Can I use the Instant Pot Vortex, Air Fryer, to cook frozen food?

Yes! The Vortex Air Fryer is great for cooking frozen food. Just add your frozen food to the basket, set the temperature and cook time, and you’re good to go.

2. What is the difference between the Instant Pot Vortex Air Fryer and a regular air fryer?

The main difference is that the Vortex Air Fryer uses cyclonic air technology to circulate hot air evenly around the food, resulting in perfectly cooked food every time.