Watch this video to learn the magic behind JELL-O® Magic Mousse. With 10 servings, this recipe is great for a get-together. Add a little extra to this JELL-O® Magic Mousse with some chocolate-dipped maraschino cherries for garnish.
Provided by: SmallRecipe.com
Total time: 8 hours 10 minutes
Prep time: 10 minutes
Cook time: 8 hours
Yield: 10 servings, about 1/2 cup each
Ingredients:
| 3 cups boiling water |
| 1 pkg. (6 oz.) JELL-O Strawberry Flavor Gelatin |
| 1 tub (16 oz.) COOL WHIP Whipped Topping, thawed |
Steps:
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved.
- Whisk in COOL WHIP until blended. (Gelatin mixture will be thin.)
- Pour into 10 glasses or dessert dishes, 1-1/2-qt. bowl or 6-cup mold sprayed with cooking spray.
- Refrigerate 8 hours or until firm. If using mold, unmold dessert onto serving plate just before serving.
Nutrition Facts:
Calories 90, Fat 4.5 g, Saturated Fat 4 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.9841 g