CREAM CHEESE JELLO SALAD
Cream Cheese Jello Salad is a creamy & fruity treat that’s so easy to make. Just 2 ingredients are needed for this delicious jello dessert recipe! Cream cheese jello salad is a dish that is perfect for any potluck or picnic. It is easy to make and can be made ahead of time. This salad is always a hit with everyone who tries it.
Provided by: Smallrecipe
Categories: Dessert
Total time: 307 minutes
Prep time: 7 minutes
Yield: 12
Ingredients:
1 box Lime Jello (3 oz) |
1 cup Water (boiling) |
8 oz Cream Cheese (softened) |
3/4 cup Water (cold) |
Steps:
- Stir gelatin mix with 1 cup of boiling water until fully dissolved.
- Add in softened cream cheese and mix until blended. You can use an immersion blender to prepare right in the serving dish or use a hand mixer and then transfer.
- Add 3/4 cup of cold water and blend.
- Transfer to a serving dish and refrigerate for 5-6 hours.
Nutrition Facts:
Calories 93 kcal, Carbohydrate 7 g, Protein 2 g, Fat 7 g, Saturated Fat 4 g, Cholesterol 19 mg, Sodium 94 mg, Sugar 7 g, UnsaturatedFat 3 g, ServingSize 1 serving
Storing tips:
- First, make sure that the cream cheese jello salad is covered tightly. This will help to prevent it from drying out or getting moldy.
- Second, if you are storing the cream cheese jello salad in the fridge, make sure to put it in a container that is airtight. This will help to keep the flavors from getting too strong.
- Third, if you are storing the cream cheese jello salad in the freezer, make sure to put it in a freezer-safe container. This will help to prevent it from getting freezer burn.
- Fourth, make sure to label the container with the date that you made the cream cheese jello salad. This will help you to remember when it needs to be eaten.
- Fifth, when you are ready to eat the cream cheese jello salad, make sure to let it thaw in the fridge for a few hours before serving.
By following these storing tips, you can make sure that your cream cheese jello salad lasts as long as possible!
Conclusion:
Cream cheese jello salad is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up any leftover cream cheese you may have, and it is sure to be a hit with your guests. This salad is also a great way to get your kids to eat their vegetables, as the cream cheese and jello will mask the taste of the veggies.