not set
Provided by: BigOven Cooks
Total time: 30 minutes
Prep time: 30 minutes
Cook time: 30 minutes
Yield: 1
Ingredients:
| 3/4 c milk |
| 1/2 ts Salt |
| 1 ts Sugar |
| 1/2 c Matzo meal |
| 2 Eggs well beaten |
Steps:
- Mix the dry ingredients (matzo meal, sugar, salt) together. Add milk to dry ingredients and stir well. Gradually add the well beaten eggs to the matzo meal mixture blending gently. Drop by spoonfuls onto well oiled pan and fry until brown on both sides (flip when one side is done). Serve w/ sour cream, apple sauce, or jam. Posted to rec.food.recipes by cdaveb@soda.berkeley.edu (Cari D. Burstein) on 1994, .
Nutrition Facts:
Calories 794 calories, Fat 50.7009980769231 g, Carbohydrate 20.5213615184655 g, Cholesterol 2118.66 mg, Fiber 0.818076922893524 g, Protein 64.7651730769231 g, Saturated Fat 16.0994775 g, ServingSize 1 1 Serving (562g), Sodium 721.9225 mg, Sugar 19.703284595572 g, TransFat 8.37772307692308 g
previous post