The vibrant strawberry purée adds a delicious juicy burst of flavour to the creamy, sweet milk. The chewy pearls add a wonderful texture and makes this a filling summer drink.
Provided by: Pick Up Limes
Total time: 25 minutes
Prep time: 10 minutes
Cook time: 15 minutes
Yield: 2 servings
Ingredients:
1½ cup frozen strawberries |
1 Tbsp granulated sugar |
½ cup quick-cooking tapioca pearls |
2 Tbsp agave syrup |
⅔ cup unsweetened oat milk |
2 Tbsp vegan whipping cream |
pure vanilla extract |
2 cup ice cubes |