A complete tutorial (with tips and secrets) on how to easily bake thin-sliced chicken breasts. No more bland, rubbery baked chicken. Say hello to hands-free, no-mess cooking!
Provided by: SmallRecipe.com
Categories: Main Meal
Total time: 42 minutes
Prep time: 25 minutes
Cook time: 12 minutes
Yield: 4
Ingredients:
| 4 chicken breasts (150-180 gms/ 5-6 oz each) |
| 1 teaspoon dried rosemary |
| 1 teaspoon garlic powder (or 2 teaspoons minced garlic) |
| ½ teaspoon onion powder |
| 1 teaspoon chili powder ((reduce for less heat)) |
| 1 teaspoon paprika |
| 1 tablespoon lemon juice |
| ½ teaspoon salt |
| 1½ tablespoons olive oil |
Steps:
- How to prepare thin sliced chicken breasts
- How to marinate the chicken
- How to bake thin chicken breasts
Nutrition Facts:
Calories 223 kcal, ServingSize 1 serving